HOW IT GOT STARTED

I have always been a self-proclaimed foodie. After developing a gluten intolerance in 2016, I have been looking for ways to nourish myself properly without compromising flavor. I have also had an interest in health and food for quite some time, and believe that leading a true healthy life involves balance in all assets of life. Follow me as I try to figure it out along the way, sharing tips and yummy food!